Med Cuisine is a leading supplier of the most delicious and highest quality Mediterranean and Middle Eastern food products in the UK. They follow a similar concept to Nabali Fairkost and offer diverse fair-trade Middle Eastern products on the market.
The founder of Med Cuisine is from the Middle East and loves Mediterranean cuisine - especially tahini! However, as a Londoner, he found it surprisingly difficult to find his beloved ingredients at the right quality, price and accessibility - so Med Cuisine was born. Today, Med Cuisine is run by a passionate group of foodies who share a common vision of what good food should be: a harmony of flavours and textures full of aromas that make you savor every bite and wish every dish would never end!
Great dishes are born from great ingredients, and so we are on a never-ending quest to explore, discover and share the best food as we celebrate Mediterranean and Middle Eastern cuisine.
Med Cuisine values are:
- Quality: Direct and friendly trade with producers creates the best products from 100% fresh ingredients and zero preservatives. Nothing needs to be added as nature already provides the tastiest products.
- Enthusiasm: At Med Cuisine, products are created with passion. This is reflected in the unique flavours and innovative designs of all products.
- Sustainability: Med Cuisine wants to protect our planet and offers all products in 100% recyclable packaging. Sustainable initiatives in the food industry are supported.
Baba Gaboush sends his regards
A premium, ready-to-eat fire-roasted eggplant puree, an excellent vegan all-purpose vegetable that is widely used in Middle Eastern cuisine.
Traditionally roasted on fire, the smoky flavor is enhanced - adding an extra flavor note to your dish. The pureed eggplant carries all the flavor and richness of this vegetable, perfect for preparing Baba Ganoush, Mutabbal or simply as a spread on your toast or as a dip.
This vegan and gluten-free puree can easily be added to your favorite recipes to spice it up even more.
Ingredients: Fried eggplant, salt, citric acid
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